The recipe Katie's Zuppa

Made From Scratch Recipes

Katie's Zuppa recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Katie's Zuppa!

Katie's Zuppa

Katie's Zuppa Recipe
Katie's Zuppa

my take on zuppa toscana. Substite home-make stock for water/bullion if available or use low-sodium bullion if watching your sodium.

What Course Is Katie's Zuppa?

Katie's Zuppa is for Soup.


How Long Does Katie's Zuppa Recipe Take To Prepare?

Katie's Zuppa takes 15 minutes to prepare.


How Long Does Katie's Zuppa Recipe Take To Cook?

Katie's Zuppa takes 30 minutes to cook.


How Many Servings Does Katie's Zuppa Recipe Make?

Katie's Zuppa makes 8 servings.


What Are The Ingredients For Katie's Zuppa Recipe?

The ingredients for Katie's Zuppa are:

1/2 lb spicy pork sausage, browned and drained.
1 lb favorite potato- red or yukon gold, washed and sliced thin
8-9 cups water
1.5 cups kale, washed, chopped
1 cup milk (2% used in calculation)
4 cubes chicken bullion


How Do I Make Katie's Zuppa?

Here is how you make Katie's Zuppa:

Brown sausage, drain and set aside. In same pot, add water, bullion and potatoes, and cook till potatoes are soft. Add sausage back in and toss in kale, cook 10 minutes or until kale is soft. Remove from heat, and add milk. Serve with sprinkling of fresh parmesean on top, if desired. (not included in nutritional info)Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KTDID_310.


What's The Nutritional Info For Katie's Zuppa?

The nutritional information for Katie's Zuppa is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.2
  • Total Fat: 9.6 g
  • Cholesterol: 23.9 mg
  • Sodium: 632.8 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.6 g

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