The recipe Baked egg rolls

Made From Scratch Recipes

Baked egg rolls recipe is a Asian meal that takes 15 minutes to make. If you enjoy Asian for , you will like Baked egg rolls!

Baked egg rolls

Baked egg rolls Recipe
Baked egg rolls

How Long Does Baked egg rolls Recipe Take To Prepare?

Baked egg rolls takes 25 minutes to prepare.


How Long Does Baked egg rolls Recipe Take To Cook?

Baked egg rolls takes 15 minutes to cook.


How Many Servings Does Baked egg rolls Recipe Make?

Baked egg rolls makes 21 servings.


What Are The Ingredients For Baked egg rolls Recipe?

The ingredients for Baked egg rolls are:

Carrots, raw, 2 cup, chopped
Green Peppers (bell peppers), 2 cup, chopped
*Bean sprouts, 2 cup
Chicken Breast, no skin, 9 ounces
Waterchestnuts (water chestnuts), 1 cup slices
Wonton wrappers (includes egg roll wrappers), 21 wrapper, eggroll (7" square)


How Do I Make Baked egg rolls?

Here is how you make Baked egg rolls:

Baked at 400 for 15-20 mins. Makes 21 rollsNumber of Servings: 21Recipe submitted by SparkPeople user TWINS+2.


What's The Nutritional Info For Baked egg rolls?

The nutritional information for Baked egg rolls is:

  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 0.7 g
  • Cholesterol: 9.9 mg
  • Sodium: 201.5 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.6 g

What Type Of Cuisine Is Baked egg rolls?

Baked egg rolls is Asian cuisine.


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