Asian

Baked marinated tofu is for Snack.

Baked marinated tofu takes 180 minutes to prepare.

Baked marinated tofu takes 20 minutes to cook.

Baked marinated tofu makes 8 servings.

The ingredients for Baked marinated tofu are:

2 block Tofu, firm
2 tbsp Olive Oil
1 tbsp Sesame Oil
3 tbsp Soy Sauce
3 tbsp Nakano Seasoned Rice Vinegar
Chopped garlic and chopped ginger

Here is how you make Baked marinated tofu:

Drain tofu and press between two clean dish towels with a weight overtop. I use a Dutch oven filled with water. You can soak beans at the same time if you want. Let it sit for at least an hour. Mix the marinade. Cut the tofu into 8 pieces. Mix marinade with tofu and refrigerate for at least an hour, or overnight. Bake in a single layer for 20 min at 400F. Serving Size: Makes 8 x 1/4 block of tofu servings Number of Servings: 8Recipe submitted by SparkPeople user UMBRELLA.

The nutritional information for Baked marinated tofu is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 112.1

• Total Fat: 8.5 g
• Cholesterol: 0.0 mg
• Sodium: 437.9 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.8 g
• Protein: 7.0 g

Baked marinated tofu is Asian cuisine.

The dietary needs meet for Baked marinated tofu is Vegan