Asian

Keto Beef Egg Roll in a Bowl is for Dinner.

Keto Beef Egg Roll in a Bowl takes 10 minutes to prepare.

Keto Beef Egg Roll in a Bowl takes 20 minutes to cook.

Keto Beef Egg Roll in a Bowl makes 8 servings.

The ingredients for Keto Beef Egg Roll in a Bowl are:

2 lbs Ground beef
2 lbs Tri color coleslaw
5 clove Garlic
1 tsp Ginger, ground
1 cup Kikkoman Low Sodium Soy Sauce
1 cup, chopped Onions, raw

Here is how you make Keto Beef Egg Roll in a Bowl:

Cook ground beef and onion until beef is cooked and no longer pink and onions are translucent. Add coleslaw mix and cook until wilted. Mix soy sauce, ginger, and garlic together then pour into beef mixture. Let simmer five minutes and enjoy Serving Size: Makes 8 1.5 cup servings Number of Servings: 8Recipe submitted by SparkPeople user REDREVA80.

The nutritional information for Keto Beef Egg Roll in a Bowl is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 407.7

• Total Fat: 30.2 g
• Cholesterol: 96.4 mg
• Sodium: 1,253.1 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 2.9 g
• Protein: 22.5 g

Keto Beef Egg Roll in a Bowl is Asian cuisine.

The dietary needs meet for Keto Beef Egg Roll in a Bowl is Low Carb