Asian

Beef Tips with Mushrooms is for Dinner.

Beef Tips with Mushrooms takes 10 minutes to prepare.

Beef Tips with Mushrooms takes 20 minutes to cook.

Beef Tips with Mushrooms makes 4 servings.

The ingredients for Beef Tips with Mushrooms are:

1.5 lbs. Beef, Sirloin Tips
8 oz Portabella Mushrooms, fresh
0.25 tbsp Butter, salted
2 cup, chopped Broccoli, fresh
1 cup, chopped Onions, raw
0.75 tbsp Extra Virgin Olive Oil
1 tsp Thyme, ground
0.5 tsp Chili powder
1 tsp Paprika

Here is how you make Beef Tips with Mushrooms:

Combine the spices & rub into beef. Put oil in skillet & brown beef for 2 to 3 minutes per side & remove. Using butter sauté onions for 2 to 3 minutes, add mushrooms & cook 8 to 10 minutes. Return beef to pan & mix everything up. Serve warm Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user NICODARKELF.

The nutritional information for Beef Tips with Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 464.4

• Total Fat: 31.1 g
• Cholesterol: 115.9 mg
• Sodium: 114.1 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 3.2 g
• Protein: 36.9 g

Beef Tips with Mushrooms is Asian cuisine.