Asian

Debs' Slow Cooker Beef and Broc is for Soup.

Debs' Slow Cooker Beef and Broc takes 45 minutes to prepare.

Debs' Slow Cooker Beef and Broc takes 1440 minutes to cook.

Debs' Slow Cooker Beef and Broc makes 8 servings.

The ingredients for Debs' Slow Cooker Beef and Broc are:

Mr Yoshidas Original Sweet Teriyaki Sauce & Marinade, 16 tbsp (remove)
Orange Sauce, Panda Express, 2 tbsp (remove)
Beef, eye of round, 8 oz (remove)
Water, tap, 6 cup (8 fl oz) (remove)
Cream of Mushroom Soup, 2 cup (remove)
Milk, nonfat, 1.25 cup (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
Butter, salted, 2 pat (1" sq, 1/3" high) (remove)
Baby Carrots, raw, 12 large (remove)
Broccoli, frozen, 1 package (10 oz) (remove)
*worstershire sauce, 4 tbsp (remove)
*onion, dried minced, 16 tbsp (remove)
pasta, costco/sams, Garofalo, organic, Casarecce, 2/3c dry, 2 serving (remove)

Here is how you make Debs' Slow Cooker Beef and Broc:

Marinate the beef for 30- 45 min in Mr. Yoshida's marinade & panda orange sauce. cook the beef , onions half the water, the soup and the milk overnight add rest of the ingredients the next morning cook on low until the meat falls appartNumber of Servings: 8Recipe submitted by SparkPeople user DEBKING37.

The nutritional information for Debs' Slow Cooker Beef and Broc is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 305.7

• Total Fat: 7.8 g
• Cholesterol: 20.2 mg
• Sodium: 1,421.0 mg
• Total Carbs: 51.7 g
• Dietary Fiber: 3.1 g
• Protein: 16.1 g

Debs' Slow Cooker Beef and Broc is Asian cuisine.