Asian

GastriKate's Beef and Zucchini Sir-Fry is for Dinner.

GastriKate's Beef and Zucchini Sir-Fry takes 15 minutes to prepare.

GastriKate's Beef and Zucchini Sir-Fry takes 30 minutes to cook.

GastriKate's Beef and Zucchini Sir-Fry makes 3 servings.

The ingredients for GastriKate's Beef and Zucchini Sir-Fry are:

1/4 pound sirloin per serving
2 zucchini chopped
1 onion, sliced
6 cloves garlic crushed
1 c. chopped celery

Here is how you make GastriKate's Beef and Zucchini Sir-Fry:

Cook saifun according to package directions.Heat wok or fry pan and add oil and red peppers. Add sliced meat, then veggies.Cook to desired tenderness.Serve over saifun.Top with chow mein noodles.Serving Size:?1/3 recipeNumber of Servings: 3Recipe submitted by SparkPeople user GYPSYPITCREW.

The nutritional information for GastriKate's Beef and Zucchini Sir-Fry is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 396.7

• Total Fat: 8.7 g
• Cholesterol: 67.2 mg
• Sodium: 138.0 mg
• Total Carbs: 53.1 g
• Dietary Fiber: 2.3 g
• Protein: 25.4 g

GastriKate's Beef and Zucchini Sir-Fry is Asian cuisine.