Asian

Keto capsicum bread is for Breakfast.

Keto capsicum bread takes 5 minutes to prepare.

Keto capsicum bread takes 10 minutes to cook.

Keto capsicum bread makes 1 servings.

The ingredients for Keto capsicum bread are:

1 small Egg, fresh, whole, raw
0.25 cup, shredded Mozzarella Cheese, whole milk
0.5 cup, strips Green Peppers (bell peppers)
0.25 tsp Himalayan Pink Salt (by WJHUNTER)
0.06 cup Flour Power? Sunflower Seed Flour (by JO_JO_BA)

Here is how you make Keto capsicum bread:

Mix all and put a small loaf pan in an airfryer,180 C for 10 minutes Serving Size:?1

The nutritional information for Keto capsicum bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 179.7

• Total Fat: 10.8 g
• Cholesterol: 159.8 mg
• Sodium: 229.5 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.2 g
• Protein: 14.9 g

Keto capsicum bread is Asian cuisine.

The dietary needs meet for Keto capsicum bread is Low Carb