The recipe Kung Fu Burgers

Made From Scratch Recipes

Kung Fu Burgers recipe is a Asian Lunch meal that takes 10 minutes to make. If you enjoy Asian for Lunch, you will like Kung Fu Burgers!

Kung Fu Burgers

Kung Fu Burgers Recipe
Kung Fu Burgers

Asian-style beef burgers with soy sauce and onions

What Course Is Kung Fu Burgers?

Kung Fu Burgers is for Lunch.


How Long Does Kung Fu Burgers Recipe Take To Prepare?

Kung Fu Burgers takes 10 minutes to prepare.


How Long Does Kung Fu Burgers Recipe Take To Cook?

Kung Fu Burgers takes 10 minutes to cook.


How Many Servings Does Kung Fu Burgers Recipe Make?

Kung Fu Burgers makes 4 servings.


What Are The Ingredients For Kung Fu Burgers Recipe?

The ingredients for Kung Fu Burgers are:

1lb extra lean ground beef (5% fat)
1tbsp low sodium soy sauce
1tsp fresh ginger root , minced
1tsp fresh chopped green onion (for garnish)
1pinch salt and pepper


How Do I Make Kung Fu Burgers?

Here is how you make Kung Fu Burgers:

1 Mix the meat, soy sauce, and ginger with a fork. Form into 4 burger patties.2 Heat skillet or grill and spray with small amount of olive oil.3 Cook the patties over medium heat. When brown on first side, flip carefully onto opposite side. When burgers have reached an internal temperature of 160 degrees F (measure with meat thermometer, watch for juices to run clear) remove from skillet or grill.4 Add green onions, salt, and pepper as desiredNumber of Servings: 4Recipe submitted by SparkPeople user CHAMPAGNEKISSE7.


What's The Nutritional Info For Kung Fu Burgers?

The nutritional information for Kung Fu Burgers is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.4
  • Total Fat: 23.5 g
  • Cholesterol: 85.1 mg
  • Sodium: 228.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.3 g

What Type Of Cuisine Is Kung Fu Burgers?

Kung Fu Burgers is Asian cuisine.


What Dietary Needs Does Kung Fu Burgers Meet?

The dietary needs meet for Kung Fu Burgers is Low Fat


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