Asian

Chicken - Chicken and Asian Stirfry is for Dinner.

Chicken - Chicken and Asian Stirfry takes several minutes to prepare.

Chicken - Chicken and Asian Stirfry takes several minutes to cook.

Chicken - Chicken and Asian Stirfry makes 3 servings.

The ingredients for Chicken - Chicken and Asian Stirfry are:

0.50 tsp Ginger, ground
2 1tsp Sesame Oil
1 bunch Broccoli, fresh
0.50 cup, chopped Carrots, raw
1 tbsp Sesame Seeds
12 oz Tyson boneless, skinless chicken breast
1 tbsp (C) Vinegar, Red Wine (Gr Value)
2 tbsp Kikkoman Low Sodium Soy Sauce
1 serving Green Onion (fresh-1 stalk)
2 clove Garlic

Here is how you make Chicken - Chicken and Asian Stirfry:

Saute oil and chicken, add veggies, then spices. Stir and serve.Serving Size:?3 bows

The nutritional information for Chicken - Chicken and Asian Stirfry is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 230.9

• Total Fat: 7.8 g
• Cholesterol: 65.0 mg
• Sodium: 633.5 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 7.3 g
• Protein: 30.6 g

Chicken - Chicken and Asian Stirfry is Asian cuisine.

The dietary needs meet for Chicken - Chicken and Asian Stirfry is Low Carb