The recipe Baked Sesame Chicken

Made From Scratch Recipes

Baked Sesame Chicken recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Baked Sesame Chicken!

Baked Sesame Chicken

Baked Sesame Chicken Recipe
Baked Sesame Chicken

What Course Is Baked Sesame Chicken?

Baked Sesame Chicken is for Dinner.


How Long Does Baked Sesame Chicken Recipe Take To Prepare?

Baked Sesame Chicken takes several minutes to prepare.


How Long Does Baked Sesame Chicken Recipe Take To Cook?

Baked Sesame Chicken takes several minutes to cook.


How Many Servings Does Baked Sesame Chicken Recipe Make?

Baked Sesame Chicken makes 4 servings.


What Are The Ingredients For Baked Sesame Chicken Recipe?

The ingredients for Baked Sesame Chicken are:

1 Pound boneless skinless chicken breast
3 tbsp lite soy sauce
2 tsp Extra Virgin Olive Oil
1 tbsp Sesame Oil
2 tbsp brown sugar
1 tsp honey
1/2 tsp garlic powder
1/4 cup white untoasted sesame seeds
pinches of black pepper, ground ginger
pinch of Red Chili Flakes - optional...



How Do I Make Baked Sesame Chicken?

Here is how you make Baked Sesame Chicken:

Combine all ingredients except chicken in a bowl. Make the sauce recipe twice and set the second one aside.Add diced chicken and mix together till the chicken is throughly coated in the marinade. Cover and let it sit in the fridge for 2 hours or soPreheat oven to 350Arrange chicken on a cookie sheet, and poor liquid over the top.Bake in oven for 5 mins, flip chicken pieces and bake for another 5 mins or until done.serve with broccoli and brown rice (not in the calories of this meal...)


What's The Nutritional Info For Baked Sesame Chicken?

The nutritional information for Baked Sesame Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 270.4
  • Total Fat: 14.3 g
  • Cholesterol: 65.0 mg
  • Sodium: 474.2 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 25.8 g

What Type Of Cuisine Is Baked Sesame Chicken?

Baked Sesame Chicken is Asian cuisine.


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