Asian

Sweet Chili Lime Chicken with Cilantro Couscous is for Dinner.

Sweet Chili Lime Chicken with Cilantro Couscous takes 5 minutes to prepare.

Sweet Chili Lime Chicken with Cilantro Couscous takes 20 minutes to cook.

Sweet Chili Lime Chicken with Cilantro Couscous makes 6 servings.

The ingredients for Sweet Chili Lime Chicken with Cilantro Couscous are:

1 lb boneless, skinless chicken breasts, cubed
1 TBSP olive oil
6 TBSP soy sauce
6 TBSP brown sugar
1/2 tsp red pepper flakes
juice of one lime
2 (5.8 oz) boxes of Near East brand Couscous mix with Roasted Garlic and Olive Oil, prepared per package instructions
1/3 cup chopped fresh cilantro

Here is how you make Sweet Chili Lime Chicken with Cilantro Couscous:

Heat olive oil in skillet over medium heat; cook and stir chicken breast cubes in the hot oil until the juices run clear and chicken is no longer pink (5 to 6 minutes). Remove chicken from skillet.Mix soy sauce, brown sugar, red pepper flakes, and lime juice in a bowl, stirring to dissolve sugar. Pour sauce into hot skillet, bring to a boil, and reduce heat to low. Simmer, stirring occasionally, until sauce begins to reduce slightly, 3 to 4 minutes. Mix cooked chicken into sauce and cook until sauce forms a glaze on chicken pieces, about 2 to 3 more minutes, stirring often.Prepare couscous, following directions on package. When couscous is finished standing, fluff with fork and stir in chopped cilantro.Arrange couscous on plates and top with chicken and sauce.Serving Size: Makes six servingsNumber of Servings: 6Recipe submitted by SparkPeople user CRYSTALFAITH1.

The nutritional information for Sweet Chili Lime Chicken with Cilantro Couscous is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 385.3

• Total Fat: 10.3 g
• Cholesterol: 46.8 mg
• Sodium: 1,189.0 mg
• Total Carbs: 54.0 g
• Dietary Fiber: 2.0 g
• Protein: 25.1 g

Sweet Chili Lime Chicken with Cilantro Couscous is Asian cuisine.