Asian

Chinese beer chicken is for Dinner.

Chinese beer chicken takes 10 minutes to prepare.

Chinese beer chicken takes 35 minutes to cook.

Chinese beer chicken makes 8 servings.

The ingredients for Chinese beer chicken are:

8 skinned chicken drumsticks
1 bottle beer -- your choice
water to cover
1 cup soy sauce

Here is how you make Chinese beer chicken:

Skin chicken drumsticks and place in pot. Add 1 bottle beer. Add enough water to cover. Boil for 20 minutes. Add 1 cup of soy sauce and boil for another 15-20 minutes.Number of Servings: 8Recipe submitted by SparkPeople user MARSHASMITH818.

The nutritional information for Chinese beer chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 78.3

• Total Fat: 1.3 g
• Cholesterol: 28.5 mg
• Sodium: 1,831.4 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.3 g
• Protein: 9.8 g

Chinese beer chicken is Asian cuisine.