Asian

Asian Chicken Cucumber Coins takes 10 minutes to prepare.

Asian Chicken Cucumber Coins takes 20 minutes to cook.

Asian Chicken Cucumber Coins makes 20 servings.

The ingredients for Asian Chicken Cucumber Coins are:

1 Boneless Skinless Chicken Breast
2 TBS Lemon Juice
2 TBS Lemon Grass (fresh or paste)
2 TBS Sweet Chili Sauce
Fresh Cilantro, chopped
2 Whole Cucumbers

Here is how you make Asian Chicken Cucumber Coins:

1. Cook chicken seperately w/ spices of choice (I like cajun for a little heat). Allow to cool thoroughly. 2. Once chicken is cool, finely chop entire breast. Add lemon juice, lemon grass and sweet chili sauce, and cilantro (to taste). Stir all ingredients until combined and refrigerate until step 4. 3. Thoroughly wash cucumbers. Leaving skin on, slice cucumbers into coints about 1/4 inch thick. 4. Scoop about 1 TBS chicken mixture onto each cucumber coin. Chill, if desired, and serve!Makes approx. 60 pieces.1 Serving = 3 Pieces *Note: This can be stored in refrigerator several days.Number of Servings: 20Recipe submitted by SparkPeople user JOANIE!.

The nutritional information for Asian Chicken Cucumber Coins is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 20.9

• Total Fat: 0.2 g
• Cholesterol: 6.8 mg
• Sodium: 28.6 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.3 g
• Protein: 2.9 g

Asian Chicken Cucumber Coins is Asian cuisine.

The dietary needs meet for Asian Chicken Cucumber Coins is Low Fat