The recipe Thai Chicken Curry with Raisins
Thai Chicken Curry with Raisins recipe is a Asian meal that takes 20 minutes to make. If you enjoy Asian for , you will like Thai Chicken Curry with Raisins!
Thai Chicken Curry with Raisins
- What Course Is Thai Chicken Curry with Raisins?
- How Long Does Thai Chicken Curry with Raisins Recipe Take To Prepare?
- How Long Does Thai Chicken Curry with Raisins Recipe Take To Cook?
- How Many Servings Does Thai Chicken Curry with Raisins Recipe Make?
- What Are The Ingredients For Thai Chicken Curry with Raisins Recipe?
- How Do I Make Thai Chicken Curry with Raisins?
- What's The Nutritional Info For Thai Chicken Curry with Raisins?
- What Type Of Cuisine Is Thai Chicken Curry with Raisins?
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I was in the mood for Thai flavor, so I kind of threw it together from whatever was available, adjusting as I went. So this was kind of an experiment, I never made thai before. My wife and kids loved it over some white rice. I don't think I'll be eating much of it though, it is pretty high in calories and fat. 
How Long Does Thai Chicken Curry with Raisins Recipe Take To Prepare?Thai Chicken Curry with Raisins takes 15 minutes to prepare. How Long Does Thai Chicken Curry with Raisins Recipe Take To Cook?Thai Chicken Curry with Raisins takes 20 minutes to cook. How Many Servings Does Thai Chicken Curry with Raisins Recipe Make?Thai Chicken Curry with Raisins makes 9 servings. What Are The Ingredients For Thai Chicken Curry with Raisins Recipe?The ingredients for Thai Chicken Curry with Raisins are: Chicken, dark meat, 200 gramsChicken Breast, no skin, 8 ounces Shoprite Peanut Butter Super Chunky, 2/3 cup Birds Eye Broccoli Onions Mushrooms Peppers Mix, 6 cup Soy sauce (tamari), 4 tbsp Pepper, red or cayenne (flakes) 1/2 tsp Garlic, 6 cloves Lemon juice, 1/4 cup Water, 3 cups (8 fl oz) Canola Oil, 2 tbsp Raisins, 1 cup (not packed) Curry Powder, 2 tbsp How Do I Make Thai Chicken Curry with Raisins?Here is how you make Thai Chicken Curry with Raisins: Cut chicken into 1 inch pieces. Mix all ingredients in a bowl except for chicken, vegetables, raisins, water and curry powder. Heat canola oil in a deep frying pan on a low flame. Saute chicken and curry powder for about five minutes, mixing often. Add the seasoning mixture, raisins, water, and vegetables. Bring to a boil and simmer on a low flame covered for about 15 minutes, mixing occasionaly. To thiken the mixture remove the lid for the last five minutes of cooking. Makes about nine 2/3 cup servings.Number of Servings: 9Recipe submitted by SparkPeople user HANDLER1.What's The Nutritional Info For Thai Chicken Curry with Raisins?The nutritional information for Thai Chicken Curry with Raisins is:
What Type Of Cuisine Is Thai Chicken Curry with Raisins?Thai Chicken Curry with Raisins is Asian cuisine. |
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