Asian

General Chang's Chicken: Gluten Free is for Dinner.

General Chang's Chicken: Gluten Free takes 15 minutes to prepare.

General Chang's Chicken: Gluten Free takes 30 minutes to cook.

General Chang's Chicken: Gluten Free makes 4 servings.

The ingredients for General Chang's Chicken: Gluten Free are:

2 tablespoons Olive oil
1 lb chicken breast, cubed
2 tbsp cornstarch
4 cloves garlic
3/4 cup orange juice
3/4 cup cranberry juice
1/4 cup rice vinegar
3 tbsp brown sugar
2 tbsp chili paste
1/4 cup water
Chopped scallions for garnish

Here is how you make General Chang's Chicken: Gluten Free:

Coat cubed chicken in the corn starch, then spray some olive oil on frying pain. Brown all sides. Take off and set aside. Add the rest of the ingredients to the frying pain and bring to boil. Add the chicken back into the sauce for 5 mins. Then done! YUM!Number of Servings: 4Recipe submitted by SparkPeople user MIIDNIIGHT.

The nutritional information for General Chang's Chicken: Gluten Free is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 341.0

• Total Fat: 9.8 g
• Cholesterol: 68.2 mg
• Sodium: 1,259.5 mg
• Total Carbs: 35.7 g
• Dietary Fiber: 0.2 g
• Protein: 28.5 g

General Chang's Chicken: Gluten Free is Asian cuisine.

The dietary needs meet for General Chang's Chicken: Gluten Free is Gluten Free