Asian

Asian Chicken Noodle Skillet is for Dinner.

Asian Chicken Noodle Skillet takes 10 minutes to prepare.

Asian Chicken Noodle Skillet takes 25 minutes to cook.

Asian Chicken Noodle Skillet makes 6 servings.

The ingredients for Asian Chicken Noodle Skillet are:

2 medium carrots peeled
1 red bell pepper
5-6 green onions (i didnt use)
3- 4 oz chicken breasts
2 tbsp canola oil
2 tbsp Asian seasoning mix
2 packages chicken flavored ramen noodles
2 cups water

Here is how you make Asian Chicken Noodle Skillet:

Makes 6 one cup servingscut carrots in strips or thin chunks and peppers into 1/4 inch strips.cut chicken breasts into strips, add to a dish along with two seasoning packets from ramen noodles and 2 tbsp of asian seasoning mix and 1tbsp of canola oil and toss around to coat evenly.Add 1-2 tbsp of canola oil to skillet and heat 1-2 min then add chicken breasts strips and cook until done about 4min. remove chicken from skillet and keep warm.Add carrots and peppers to skillet. cook 1-2 min or until crisp/tender. Add two cups of water and ramen noodles to skillet. cover, bring to a boil and cook 4-5 min. or until noodles are softened. Add chicken back to skillet, break apart noodles. Remove skillet from heat, let stand, covered 3-4 min or until chicken is heated through. Can garnish with green onion tops.Number of Servings: 6Recipe submitted by SparkPeople user NICOLE7275.

The nutritional information for Asian Chicken Noodle Skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 288.9

• Total Fat: 11.7 g
• Cholesterol: 32.9 mg
• Sodium: 686.1 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 1.0 g
• Protein: 16.0 g

Asian Chicken Noodle Skillet is Asian cuisine.