Asian

oriental chicken and noodle bowl is for Dinner.

oriental chicken and noodle bowl takes 30 minutes to prepare.

oriental chicken and noodle bowl takes 30 minutes to cook.

oriental chicken and noodle bowl makes 10 servings.

The ingredients for oriental chicken and noodle bowl are:

4 Chicken breasts/1 lb cut in cubes
1 lb whole wheat pasta
3tbsp minced garlic
2 TB canola oil
1 can of chicken brother
1 Tbsp minced ginger
1/4 cup soy sauce
3 tbsp orange marmalade (or to taste)
1 cup fresh mushrooms
1/2 cup edamame
2 cups bell pepper slices
1 bunch of green onions sliced
1 cup sugar snap peas or snow peas
2 cups shredded carrots

Here is how you make oriental chicken and noodle bowl:

brown the chicken in 1 Tb oil. Combine ginger garlic soy, marmalade and chicken broth in a saucepan. Heat to boiling uncovered and reduce the sauce. Boil the pasta according to taste/packageRemove chicken and in same pan add 1 TBsp oil and begin to soften stir fry the vegetables . start with the peppers and onions and add the peas carrots, then add the edamame and mushrooms last. stir in chicken. Add sauce stir. Immediated combine with the strained pasta. Add soy and crushed red pepper/rooster sauce as desiredif adding almonds or nuts please add the calories into the dish...it's very forgiving and different every time...enjoyNumber of Servings: 10Recipe submitted by SparkPeople user LOGNSMOM0114.

The nutritional information for oriental chicken and noodle bowl is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 169.1

• Total Fat: 4.0 g
• Cholesterol: 26.3 mg
• Sodium: 475.1 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 3.4 g
• Protein: 14.9 g

oriental chicken and noodle bowl is Asian cuisine.