Asian

Chicken Teriyaki with Noodles is for Dinner.

Chicken Teriyaki with Noodles takes 5 minutes to prepare.

Chicken Teriyaki with Noodles takes 15 minutes to cook.

Chicken Teriyaki with Noodles makes 1 servings.

The ingredients for Chicken Teriyaki with Noodles are:

One chicken breast
Approx 75g Teriyaki Sauce
Half a red pepper
One sachet of Blue Dragon wok noodles

Here is how you make Chicken Teriyaki with Noodles:

1 - Slice the chicken breast into strips. Heat the oil in a large wok, making sure it covers the sides.2 - Cook the chicken pieces, stirring regularly until starting to turn golden brown. Throw in the sliced pepper.3 - After 3 minutes, making sure the chicken is cooked and the peppers are slightly soft, pour over the Teriyaki sauce. Heat through thoroughly.Add the instant noodles and heat through until hot. Serve and enjoy!!If you want to use non-instant noodles, follow steps 1 to 3, but during step 3, boil noodles in a seperate pan, then stir them in at the end or just pour over the chicken teriyaki when you're serving.Number of Servings: 1Recipe submitted by SparkPeople user KAT-FLUFF21.

The nutritional information for Chicken Teriyaki with Noodles is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 480.6

• Total Fat: 9.3 g
• Cholesterol: 68.4 mg
• Sodium: 1,249.4 mg
• Total Carbs: 59.3 g
• Dietary Fiber: 5.6 g
• Protein: 34.7 g

Chicken Teriyaki with Noodles is Asian cuisine.