Asian

Peanutty Thai Noodles with Chicken is for Dinner.

Peanutty Thai Noodles with Chicken takes 5 minutes to prepare.

Peanutty Thai Noodles with Chicken takes 15 minutes to cook.

Peanutty Thai Noodles with Chicken makes 4 servings.

The ingredients for Peanutty Thai Noodles with Chicken are:

4 Skinless Bonless Chicken breasts
2-3 Tbls Extra Virgin Olive Oil
Salt and Pepper to taste
1 Bottle La Choy Orange Ginger stir fry sauce
2 heaping tablespoons chunky peanut butter
1 bunch fresh cilantro, chopped
2 limes (1 for suce and 1 for garnish)

Here is how you make Peanutty Thai Noodles with Chicken:

Cook chicken breasts seasones with salt and pepper in skillet with olive oil until just done. Make sure to not over cook. Cook fettuccine according to box instructions in a seperate pot. Remove chicken from skillet and chop into bite size pieces. Add bottle of orange ginger sauce to skillet. Add cut chicken to sauce. Add peanut butter to sauce. Stir in sauce until melty. Add juice of 1 fresh lime to sauce and chicken mixture. Strain fettuccine. Add cilantro to sauce mixture and pour this mixture over the fettuccine. Mix completly. Serve in pasta bowls. Add a squeeze of fresh lime over noodles. Place sprigs of fresh cilantro to garnish. Serving Size: makes 4 -5 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user JULEE43.

The nutritional information for Peanutty Thai Noodles with Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 427.7

• Total Fat: 31.5 g
• Cholesterol: 10.3 mg
• Sodium: 306.5 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 2.4 g
• Protein: 10.8 g

Peanutty Thai Noodles with Chicken is Asian cuisine.