Asian

Thai Basil Chicken and Noodles is for Dinner.

Thai Basil Chicken and Noodles takes 15 minutes to prepare.

Thai Basil Chicken and Noodles takes 15 minutes to cook.

Thai Basil Chicken and Noodles makes 4 servings.

The ingredients for Thai Basil Chicken and Noodles are:

2 chicken breasts, cut into 1 inch pieces
1 package blue dragon medium egg noodles
4 tblespoon lime juice
1 tbspn brown sugar
2 tbspn lite soy sauce
2 tbsp water
2 tbsp fish sauce
1 - 2 tsp thai chili sauce
1 clove garlic finely chopped
1 inch chunk of ginger grated or chopped fine
2 tbspns scallion

Optional: basil and mint shredded for garnish - not in nutrition info

Here is how you make Thai Basil Chicken and Noodles:

cut chicken into one inch pieces and marinate in 2 tbspns of lime juice for 15 minutesmix rest of lime juice, brown sugar, water, thai chili sauce, soy sauce, and fish sauce in bowl and set asidechop garlic, ginger and scallionstart water for noodles and heat up wokheat tbspn oil in wok,cook chicken and removemeanwhile cook noodles for two minutes in waterin wok add ginger, garlic and scallion for 30 -45 secadd drained noodles and toss then pour the sauce over them and stir after a minute or so add the chicken back in and heat up allserve into 4 portions - if desired sprinkle basil and mint on top. YUMMY!!Number of Servings: 4Recipe submitted by SparkPeople user KARENBL.

The nutritional information for Thai Basil Chicken and Noodles is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 423.9

• Total Fat: 2.9 g
• Cholesterol: 68.4 mg
• Sodium: 1,086.4 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 2.1 g
• Protein: 37.4 g

Thai Basil Chicken and Noodles is Asian cuisine.