Asian

Spicy Chicken Pasta is for Dinner.

Spicy Chicken Pasta takes 30 minutes to prepare.

Spicy Chicken Pasta takes 30 minutes to cook.

Spicy Chicken Pasta makes 6 servings.

The ingredients for Spicy Chicken Pasta are:

2 Chicken breasts
Barilla Plus Pasta

Sauce
1/4 cup Extra Virgin Olive Oil
2 tbsp White Wine Vinegar
1 tbsp Honey
3 tbsp Soy Sauce
1 tbsp Red Pepper Flakes
1 tbsp Minced Garlic
1 tbsp Ginger

Bell Peppers
Cucumber
Cherry Tomatoes

Here is how you make Spicy Chicken Pasta:

Combine olive oil, vinegar, honey, soy sauce, pepper flakes, minced garlic, and ginger in a bowl. Mix well, then cover and refrigerate for at least 30 minutes.Peel cucumbers. Cut cucumbers and bell peppers into bite size pieces.Grill or bake chicken; cut into bite size pieces.Prepare pasta according to directions.Combine pasta, chicken and vegetables in a large bowl. Pour sauce over the mixture and toss until everything looks well coated.Great when the chicken is warm, also excellent as left-overs!Number of Servings: 6Recipe submitted by SparkPeople user EMILYK81.

The nutritional information for Spicy Chicken Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 353.4

• Total Fat: 11.5 g
• Cholesterol: 45.6 mg
• Sodium: 535.1 mg
• Total Carbs: 36.5 g
• Dietary Fiber: 4.4 g
• Protein: 27.3 g

Spicy Chicken Pasta is Asian cuisine.