Asian

Gingery Peanut Noodles with Chicken (Real Simple Mag) is for Dinner.

Gingery Peanut Noodles with Chicken (Real Simple Mag) takes 10 minutes to prepare.

Gingery Peanut Noodles with Chicken (Real Simple Mag) takes 10 minutes to cook.

Gingery Peanut Noodles with Chicken (Real Simple Mag) makes 4 servings.

The ingredients for Gingery Peanut Noodles with Chicken (Real Simple Mag) are:

1/2 Cup Water
1/4 cup Peanut Butter
1.5 Tbsp each Rice Vinegar & Soy Sauce
1/2 Tbsp Brown Sugar
2 tsp Tamari Soy Sauce
1 tsp grated Fresh Ginger
8 oz Spaghetti Noodles
1 1/2 Cup Rotisserie Chicken
1 Red Bell Pepper sliced
2 Scallions sliced
Sprinkle with Chopped Peanuts

Here is how you make Gingery Peanut Noodles with Chicken (Real Simple Mag):

In a blender, blend the water, peanut butter, brown sugar, fresh ginger, soy sauce and rice vinegar. Toss with the Spaghetti Pasta, and toss in the remaining ingredients. Sprinkle with Peanuts before serving if desired.Serving Size:?Makes 4 1 1/2 Cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user INTOTHEPRETEND.

The nutritional information for Gingery Peanut Noodles with Chicken (Real Simple Mag) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 498.9

• Total Fat: 20.3 g
• Cholesterol: 41.3 mg
• Sodium: 1,079.2 mg
• Total Carbs: 51.1 g
• Dietary Fiber: 6.4 g
• Protein: 29.6 g

Gingery Peanut Noodles with Chicken (Real Simple Mag) is Asian cuisine.