Asian

Spicy Peanut Chicken Noodle Stir Fry is for Dinner.

Spicy Peanut Chicken Noodle Stir Fry takes 15 minutes to prepare.

Spicy Peanut Chicken Noodle Stir Fry takes 20 minutes to cook.

Spicy Peanut Chicken Noodle Stir Fry makes 6 servings.

The ingredients for Spicy Peanut Chicken Noodle Stir Fry are:

Chicken Breast (cooked), no skin, 25 ounces (remove)
Onions, raw, 2 cup, sliced (remove)
Olive Oil, 2 tbsp (remove)
Sesame Oil, 1 tbsp (remove)
*Eat Smart Sunrise Slaw, 9 oz (remove)
Wel-pac Noodles (1oz dry), 6 oz (remove)
Peanut Butter, smooth style, with salt, 0.25 cup (remove)
*Condiment - Sriracha Hot Chili Sauce, 15 gram(s) (remove)

Here is how you make Spicy Peanut Chicken Noodle Stir Fry:

Slice onion and chicken.Add olive oil and sesame oil to wok and add chicken until seared. Add vegetables until starting to soften a little. Boil the noodles according to the instructions and add to the wok. Add peanut butter and sriracha and stir until coated. Eat hot or cold.Serving Size: Makes 6 generous servings (approx 1.5 cups/serving)Number of Servings: 6Recipe submitted by SparkPeople user LOUSYLOUD.

The nutritional information for Spicy Peanut Chicken Noodle Stir Fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 400.5

• Total Fat: 15.9 g
• Cholesterol: 73.2 mg
• Sodium: 238.7 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 2.3 g
• Protein: 33.9 g

Spicy Peanut Chicken Noodle Stir Fry is Asian cuisine.