Asian

Chicken and Pork Adobe is for Dinner.

Chicken and Pork Adobe takes 15 minutes to prepare.

Chicken and Pork Adobe takes 40 minutes to cook.

Chicken and Pork Adobe makes 8 servings.

The ingredients for Chicken and Pork Adobe are:

1 cup cider vinegar
1 cup water
2 tbls peeled and crushed garlic
2 tsp. salt
2 pieces bay leaves
1/2 tsp. ground black pepper
1 lb. chicken cut in small pieces
2 lbs. pork butt cut into cubes
soy sauce
olive oil

Here is how you make Chicken and Pork Adobe:

Add vinegar, water, garlic, salt, bay leaves and pepper into a learge casserole. Bring to a boil. Add the meat, cover and bring to a boil. Simmer and cook for about 30 minutes. Sprinkle liberally with soy sauce and cook for an additional 10 minutes. Remove meat and reduce sauce. Remove sauce to a bowl. Put oil into the casserole and brown cooked meat. Drain oil from the casserole, and return the reduced sauce back with the meat. Serve with RiceNumber of Servings: 8Recipe submitted by SparkPeople user APOPPAW.

The nutritional information for Chicken and Pork Adobe is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 452.0

• Total Fat: 32.7 g
• Cholesterol: 123.6 mg
• Sodium: 1,578.7 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.3 g
• Protein: 34.5 g

Chicken and Pork Adobe is Asian cuisine.