Asian

K Girls Chicken Fried Rice is for Dinner.

K Girls Chicken Fried Rice takes 30 minutes to prepare.

K Girls Chicken Fried Rice takes 30 minutes to cook.

K Girls Chicken Fried Rice makes 20 servings.

The ingredients for K Girls Chicken Fried Rice are:

20 c CAROLINA Jasmine Rice (cooked)
5 Chicken Breast
2.5 c Egg substitute
2 c. Onions, raw'
0 .5 c. Olive Oil
2 Green Giant Garden Vegetable Medley (Frozen)

Here is how you make K Girls Chicken Fried Rice:

Wash and finely chop onion. Lightly beat the eggs with the salt and pepper. Heat a wok or frying pan and add 2 tablespoons oil. When the oil is hot, add the eggs. Cook, stirring, until they are lightly scrambled but not too dry. Remove the eggs and clean out the pan. Add 2 tablespoons oil. Stir-fry chicken, onions and vegetable medley.Add the rice. Stir-fry for a few minutes, using a wooden spoon to break it apart. When the rice is heated through, add the scrambled egg back into the pan. Mix thoroughly. Then serve or package as needed.Serving Size:?Makes 20 - 1.5 cup servings

The nutritional information for K Girls Chicken Fried Rice is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 365.0

• Total Fat: 6.3 g
• Cholesterol: 34.2 mg
• Sodium: 189.3 mg
• Total Carbs: 53.5 g
• Dietary Fiber: 0.6 g
• Protein: 21.4 g

K Girls Chicken Fried Rice is Asian cuisine.

The dietary needs meet for K Girls Chicken Fried Rice is Gluten Free