Asian

Nasi Goreng with Chicken is for Dinner.

Nasi Goreng with Chicken takes 60 minutes to prepare.

Nasi Goreng with Chicken takes 20 minutes to cook.

Nasi Goreng with Chicken makes 4 servings.

The ingredients for Nasi Goreng with Chicken are:

Chicken breast - no skin
1 cup uncooked long grain rice
1 tsp chili
1 tsp ginger
1 tsp garlic
1 Cup frozen peas
3 Tbsp olive oil
1 Tbsp soy sauce
1 tsp turmeric
3 spring onions (scallions)
lemon juice from 1/2 lemon

Here is how you make Nasi Goreng with Chicken:

Cook rice with turmeric - spread out and allow to cool for 1 hour.Heat 2 tbsp oil in wok, stirfry 1/2 the onion with ginger and chili (2 mins). Add the rest of the oil heat then add the chicken and garlic stirfry 2 more mins. Add cooled rice in three batches mixing well. Add soy and peas and stirfry for three mins or until heated through.Serve in bowls sprinkled with remaining onion and lemon juiceServes 4Number of Servings: 4Recipe submitted by SparkPeople user AZTERYA.

The nutritional information for Nasi Goreng with Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 384.1

• Total Fat: 11.9 g
• Cholesterol: 36.2 mg
• Sodium: 337.3 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 2.8 g
• Protein: 21.0 g

Nasi Goreng with Chicken is Asian cuisine.