The recipe Chicken on a Stick
Chicken on a Stick recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Chicken on a Stick!
Chicken on a Stick
- What Course Is Chicken on a Stick?
- How Long Does Chicken on a Stick Recipe Take To Prepare?
- How Long Does Chicken on a Stick Recipe Take To Cook?
- How Many Servings Does Chicken on a Stick Recipe Make?
- What Are The Ingredients For Chicken on a Stick Recipe?
- How Do I Make Chicken on a Stick?
- What's The Nutritional Info For Chicken on a Stick?
- What Type Of Cuisine Is Chicken on a Stick?
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This is served in a lot of Oriental restaraunts. Great appetizer or main course. Easy to prepare. What Course Is Chicken on a Stick?Chicken on a Stick is for Dinner. How Long Does Chicken on a Stick Recipe Take To Prepare?Chicken on a Stick takes 60 minutes to prepare. How Long Does Chicken on a Stick Recipe Take To Cook?Chicken on a Stick takes 15 minutes to cook. How Many Servings Does Chicken on a Stick Recipe Make?Chicken on a Stick makes 6 servings. What Are The Ingredients For Chicken on a Stick Recipe?The ingredients for Chicken on a Stick are: 6 boneless, skinless chicken thighs100 grams (about 4oz.) teriyaki sauce 1 tsp chinese five spice bamboo skewers How Do I Make Chicken on a Stick?Here is how you make Chicken on a Stick: Mix teriyaki sauce and Chinese five spice together. Put in a sealable plastic bag. Marinate chicken for 1 hour. Meanwhile, soak bamboo skewers in water. Slice chicken thigh into one inch ribbons. Skewer one piece of chicken onto each skewer. Grill over medium high fire (direct heat) for ten to fifteen minutes. Turn often. Can be served with more teriyaki sauce for dipping.Number of Servings: 6Recipe submitted by SparkPeople user SIMPLASPI.What's The Nutritional Info For Chicken on a Stick?The nutritional information for Chicken on a Stick is:
What Type Of Cuisine Is Chicken on a Stick?Chicken on a Stick is Asian cuisine. |
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