Asian

Chicken Pad Kra Tiem Prik Tai is for Dinner.

Chicken Pad Kra Tiem Prik Tai takes 10 minutes to prepare.

Chicken Pad Kra Tiem Prik Tai takes 10 minutes to cook.

Chicken Pad Kra Tiem Prik Tai makes 2 servings.

The ingredients for Chicken Pad Kra Tiem Prik Tai are:

Sauce
1/4 cup Mushroom Soy Sauce
1 1/2 tsp sugar
1 tbsp cornstarch
1 tbsp oyster sauce
1 tbsp fish sauce
1/2 cup water, tap

8 oz chicken breast, sliced (or beef, or shrimp)
1/4 green onions, chopped
1/2 cup water chestnuts, sliced
4 cloves garlic, grated
1/2 tsp black or white pepper

1 tbsp olive oil

You will find fish and mushroom soy at an good asian grocer. Buy a good brand; it will affect the taste.

Here is how you make Chicken Pad Kra Tiem Prik Tai:

Combine sauce ingredients, whisk and set aside. Heat oil in pan, saute garlic until golden brown. Remove from pan and set aside. Cook chicken remaining oil until done. Add sauce, onions, pepper, and water chestnuts. Heat until sauce thickens and vegetables are heated through. Divide to serving plates and top with roasted garlic.Serving Size:?Makes 2 servings

The nutritional information for Chicken Pad Kra Tiem Prik Tai is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 294.7

• Total Fat: 8.5 g
• Cholesterol: 65.7 mg
• Sodium: 2,449.3 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 9.5 g
• Protein: 27.8 g

Chicken Pad Kra Tiem Prik Tai is Asian cuisine.