Asian

Chicken Sate with Peanut Sauce is for Dinner.

Chicken Sate with Peanut Sauce takes several minutes to prepare.

Chicken Sate with Peanut Sauce takes several minutes to cook.

Chicken Sate with Peanut Sauce makes 4 servings.

The ingredients for Chicken Sate with Peanut Sauce are:

Saté:
1 pound skinless, boneless chicken breasts, cut into 8 strips
1 tablespoon light brown sugar
2 1/2 tablespoons low-sodium soy sauce
2 teaspoons bottled ground fresh ginger (such as Spice World)
1 teaspoon grated lime rind
1/4 teaspoon crushed red pepper
2 garlic cloves, minced

Sauce:
1 tablespoon light brown sugar
1 1/2 tablespoons low-sodium soy sauce
1 tablespoon fresh lime juice
2 tablespoons natural-style, reduced-fat creamy peanut butter (such as Smucker's)
1/4 teaspoon crushed red pepper
1 garlic clove, minced

Remaining ingredient:
Cooking spray

Here is how you make Chicken Sate with Peanut Sauce:

Prepare grill. To prepare saté, combine chicken and next 6 ingredients (through 2 garlic cloves) in a medium bowl. Let stand 10 minutes. To prepare sauce, combine 1 tablespoon brown sugar and the next 5 ingredients (through 1 garlic clove) in a medium bowl, stirring until sugar dissolves. Thread chicken strips onto each of 8 (8-inch) skewers. Place chicken on grill rack coated with cooking spray; grill 5 minutes on each side or until chicken is done. Serve chicken with sauce. (serving size: 2 skewers and 1 tablespoon sauce)Number of Servings: 4Recipe submitted by SparkPeople user CMCRISWELL.

The nutritional information for Chicken Sate with Peanut Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 215.7

• Total Fat: 5.6 g
• Cholesterol: 65.7 mg
• Sodium: 714.5 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 0.9 g
• Protein: 29.4 g

Chicken Sate with Peanut Sauce is Asian cuisine.