Asian

Fake Chicken Pho Soup is for Soup.

Fake Chicken Pho Soup takes 20 minutes to prepare.

Fake Chicken Pho Soup takes 30 minutes to cook.

Fake Chicken Pho Soup makes 8 servings.

The ingredients for Fake Chicken Pho Soup are:

4.0 serving Pacific Natural Foods Beef Broth, 1 cup
4.0 tbsp chopped Shallots
2.0 cup pieces Mushrooms, fresh
1.0 stalk, large (11"-12" long) Celery, raw
2.0 cup Brocolli raw
2.0 serving Chinese - vegetables - Broccoli,Kale,BoK-choy - 1 cup
6.0 tbsp Basil
4.0 thigh, bone and skin removed Chicken Thigh
200.0 gram(s) Nama Udon Japanese Style Udon Noodles

Here is how you make Fake Chicken Pho Soup:

Cook vegetables in broth with dashi mixed into it until tender. Add chicken, bok choy, basil and noodles. Bring to a boil then remove from heat and serve with sliced green onion sprinkled on top.Serving Size: Eight 1 1/2 cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user PIXBADGIRL.

The nutritional information for Fake Chicken Pho Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.8

• Total Fat: 1.6 g
• Cholesterol: 28.6 mg
• Sodium: 372.5 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 1.6 g
• Protein: 11.6 g

Fake Chicken Pho Soup is Asian cuisine.