Asian

Spicy Thai Basil Chicken is for Dinner.

Spicy Thai Basil Chicken takes 15 minutes to prepare.

Spicy Thai Basil Chicken takes 10 minutes to cook.

Spicy Thai Basil Chicken makes 2 servings.

The ingredients for Spicy Thai Basil Chicken are:

1 red pepper
1 green pepper
1/2 onion
15-20 basil leaves

12 oz chicken

2 T rice vinegar
2 T soy sauce (low sodium)
1 T fish sauce
1 T chili garlic sauce (or sriracha)
1 T diced garlic
1 T brown sugar

Here is how you make Spicy Thai Basil Chicken:

Slice peppers and onions, and rough chop the basilDice the chicken into 1 inch pieces. Mix 2nd set of ingredients in small bowl. Add oil to large non-stick skillet and bring to medium heat. Saute chicken until no longer pink, then add onions and peppers and saute until crisp tender, adding sauce and basil in the last 1-2 minutes of cooking. Serving Size:?2 generous servings

The nutritional information for Spicy Thai Basil Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 367.6

• Total Fat: 11.6 g
• Cholesterol: 105.4 mg
• Sodium: 1,368.1 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 2.8 g
• Protein: 42.0 g

Spicy Thai Basil Chicken is Asian cuisine.