Asian

Yummy-O Sticky Stovetop Chicken is for Dinner.

Yummy-O Sticky Stovetop Chicken takes 5 minutes to prepare.

Yummy-O Sticky Stovetop Chicken takes 40 minutes to cook.

Yummy-O Sticky Stovetop Chicken makes 4 servings.

The ingredients for Yummy-O Sticky Stovetop Chicken are:

8 chicken legs/drumsticks, skin on (gives the sauce a yummy flavor when cooking)
1 cup water
1/2 cup balsamic vinegar
1/3 cup low sodium soy sauce
2 1/2 tablespoons sugar
1 garlic clove, minced (or equivalent of jarred garlic)
1/2 tsp red pepper flakes)

Here is how you make Yummy-O Sticky Stovetop Chicken:

1. Place all the ingredients in a saucepan over a high heat. 2. Bring to the boil, then reduce to a simmer for about 20 minutes. 3. Remove any scum that rises to the surface. 4. Increase the heat, turning the drumsticks frequently in the sauce, and cook until the liquid has reduced to a sticky glaze. The amount of time for this varies and may take a bit- but the time and effort are worth it. If the chicken is done before the sauce reduces (~160-165F), remove the chicken, set aside, and finish reducing the sauce. 5. To serve, arrange the chicken on a serving platter and spoon the glaze over. Goes great w/ hot rice!!! Make it a complete meal with some steamed veggies or a nice big salad. YUM-O!Makes 4 servings (2 chicken legs)Number of Servings: 4Recipe submitted by SparkPeople user TKEIKS.

The nutritional information for Yummy-O Sticky Stovetop Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 253.9

• Total Fat: 6.0 g
• Cholesterol: 124.8 mg
• Sodium: 1,223.6 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 0.0 g
• Protein: 33.3 g

Yummy-O Sticky Stovetop Chicken is Asian cuisine.