The recipe Chicken Oriental Stir Fry

Made From Scratch Recipes

Chicken Oriental Stir Fry recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Chicken Oriental Stir Fry!

Chicken Oriental Stir Fry

Chicken Oriental Stir Fry Recipe
Chicken Oriental Stir Fry

Easy to make and quick to the table! Use part of the frozen 4# bag of Birds Eye Oriental Stir Fry Vegetables, which have broccoli, sugar snap peas, carrots, water chestnuts, peppers, mushrooms and baby corn WITH a separate Asian sauce included. The recipe here indicates nearly half a package which is 6-8 1 cup servings each.

What Course Is Chicken Oriental Stir Fry?

Chicken Oriental Stir Fry is for Dinner.


How Long Does Chicken Oriental Stir Fry Recipe Take To Prepare?

Chicken Oriental Stir Fry takes 5 minutes to prepare.


How Long Does Chicken Oriental Stir Fry Recipe Take To Cook?

Chicken Oriental Stir Fry takes 20 minutes to cook.


How Many Servings Does Chicken Oriental Stir Fry Recipe Make?

Chicken Oriental Stir Fry makes 6 servings.


What Are The Ingredients For Chicken Oriental Stir Fry Recipe?

The ingredients for Chicken Oriental Stir Fry are:

2 pounds of frozen Birds Eye Oriental Stir Fry Vegetables
1.5 pounds of chicken breast or tenders, cubed
2 T of Olive Oil, divided
3 cups Minute Rice


How Do I Make Chicken Oriental Stir Fry?

Here is how you make Chicken Oriental Stir Fry:

Cut chicken into bite size pieces and stir fry in 1 T olive oil until done, remove and keep warm. Cook Minute Rice according to package directions. Heat 1 T of olive oil on medium-high heat. Add 1/2 package of vegetables. Cover and cook for 5 minutes, stirring occasionally. Add contents of 1 sauce pouch and stir. Cover and cook an additional 3-4 minutes or until hot. Serve1 cup vegies over 1/2 cup rice. Makes 6-8 servings. Number of Servings: 6Recipe submitted by SparkPeople user MDSHEPARD.


What's The Nutritional Info For Chicken Oriental Stir Fry?

The nutritional information for Chicken Oriental Stir Fry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.7
  • Total Fat: 1.5 g
  • Cholesterol: 68.5 mg
  • Sodium: 131.7 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 32.6 g

What Type Of Cuisine Is Chicken Oriental Stir Fry?

Chicken Oriental Stir Fry is Asian cuisine.


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