Asian

Chicken Snow Pea stir fry takes 10 minutes to prepare.

Chicken Snow Pea stir fry takes 20 minutes to cook.

Chicken Snow Pea stir fry makes 1 servings.

The ingredients for Chicken Snow Pea stir fry are:

Sliced Chicken Breast, no skin, 3 ounces
Snow Peas, fresh, .25 cup
Onions, raw, .25 cup, chopped
Sesame Oil, 1tsp
Wesson Vegetable Oil, 1 tbsp

Here is how you make Chicken Snow Pea stir fry:

In half the oil, in saute pan--caramelize chopped onion, then add snow peas and stir fry till they lose crispness but not bright green color. Pour into serving bowl. In the rest of the oil, saute and steam chicken slices. Add cooked snow peas and onions to re-warm. ServeServing Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user JEANIEANDGENE.

The nutritional information for Chicken Snow Pea stir fry is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 283.7

• Total Fat: 20.8 g
• Cholesterol: 52.6 mg
• Sodium: 47.8 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 1.2 g
• Protein: 20.4 g

Chicken Snow Pea stir fry is Asian cuisine.