Asian

Chicken Stir Fry with Mangoes and Snow Peas is for Dinner.

Chicken Stir Fry with Mangoes and Snow Peas takes 15 minutes to prepare.

Chicken Stir Fry with Mangoes and Snow Peas takes 10 minutes to cook.

Chicken Stir Fry with Mangoes and Snow Peas makes 4 servings.

The ingredients for Chicken Stir Fry with Mangoes and Snow Peas are:

2 teaspoons olive oil
4 medium sized chicken breasts - boneless and skinless
1 garlic clove - chopped
1 tablespoon gingerroot - chopped
2 medium carrots sliced
1 cup bean sprouts
1 red bell pepper - sliced
1 cup snow peas
1/4 cup lime juice
4 tablespoons soy sauce - low sodium
1 mango - peeled and sliced

Here is how you make Chicken Stir Fry with Mangoes and Snow Peas:

Heat oil in skillet over medium heat. Add chicken and cook until no longer pink. Add garlic and ginger and cook for about 2 minutes.Add carrots, bell peppers, bean sprouts and snow peas until softened - about 5 minutes.Add lime juice, soy sauce and mango.Serve warmNumber of Servings: 4Recipe submitted by SparkPeople user MOOKIE99.

The nutritional information for Chicken Stir Fry with Mangoes and Snow Peas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 177.8

• Total Fat: 2.8 g
• Cholesterol: 41.3 mg
• Sodium: 1,118.3 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.5 g
• Protein: 21.6 g

Chicken Stir Fry with Mangoes and Snow Peas is Asian cuisine.