Asian

Thai Chicken Basil Stir Fry is for Dinner.

Thai Chicken Basil Stir Fry takes several minutes to prepare.

Thai Chicken Basil Stir Fry takes several minutes to cook.

Thai Chicken Basil Stir Fry makes 6 servings.

The ingredients for Thai Chicken Basil Stir Fry are:

12 oz Thin Spaghetti
1 pound chicken breast, cut into strips
2 red bell peppers, julienned
1 onion, diced
1/2 tablespoon minced ginger
2 ? 4 garlic cloves
1 can light coconut milk
1 ? 3 tsp green curry paste
1 ? 3 tbs fish sauce
Juice of 2 limes, plus 1 lime, quartered, for garnish
1/4 cup basil leaves, shredded, plus sprigs for garnish
Kosher salt and freshly ground black pepper
Canola oil

Here is how you make Thai Chicken Basil Stir Fry:

DIRECTIONS:1. Cook spaghetti per directions and set aside2. Season chicken and stir-fry in pan with oil until done, set aside. 3. In the same pan, and add onion, red pepper, and cook until softened. Next add garlic and ginger and cook 2 minutes more. 4. Add coconut milk, lime juice & fish sauce.5. Add noodles and chicken, heat through, stirring. Add the basil Check for seasoning. 6. Garnish with the lime wedges and basil sprigs and serve immediately.Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JLPNURSE.

The nutritional information for Thai Chicken Basil Stir Fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 364.1

• Total Fat: 7.9 g
• Cholesterol: 43.8 mg
• Sodium: 308.2 mg
• Total Carbs: 47.4 g
• Dietary Fiber: 3.6 g
• Protein: 25.0 g

Thai Chicken Basil Stir Fry is Asian cuisine.