Asian

Slow Cooker Pineapple Sweet N Sour Chicken is for Dinner.

Slow Cooker Pineapple Sweet N Sour Chicken takes several minutes to prepare.

Slow Cooker Pineapple Sweet N Sour Chicken takes several minutes to cook.

Slow Cooker Pineapple Sweet N Sour Chicken makes 4 servings.

The ingredients for Slow Cooker Pineapple Sweet N Sour Chicken are:

12 oz boneless, skinless chicken breast
1/4 cup honey
1/4 cup soy sauce
1 tbsp ketchup
1 tsp worcestershire sauce
15 oz crushed pineapple in pineapple juice
1 clove crushed garlic
handful of baby carrots (roughly 1/2 cup)
1 tbsp cornstarch

Here is how you make Slow Cooker Pineapple Sweet N Sour Chicken:

Coat crock pot in nonstick spray.Place chicken breast in bottom of crock pot.Place carrots over chicken.Separate the pineapple from the juice keeping both.Mix together juice, soy sauce, honey, worcestershire, ketchup, and garlic.Pour over chicken and carrots.Cook on low for 6-8 hours.Remove chicken and carrots from sauce.Whisk together cornstarch and 1/4 cup water. Turn crock pot to high and whisk in cornstarch mixture to thicken.Add back chicken and carrots with reserved pineapple to heat back up.Serve over rice.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CASIEJ11.

The nutritional information for Slow Cooker Pineapple Sweet N Sour Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 220.8

• Total Fat: 0.4 g
• Cholesterol: 41.3 mg
• Sodium: 1,144.7 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 1.4 g
• Protein: 18.5 g

Slow Cooker Pineapple Sweet N Sour Chicken is Asian cuisine.