Asian

Sweet and Sour Chicken (Mom's) is for Dinner.

Sweet and Sour Chicken (Mom's) takes several minutes to prepare.

Sweet and Sour Chicken (Mom's) takes several minutes to cook.

Sweet and Sour Chicken (Mom's) makes 4 servings.

The ingredients for Sweet and Sour Chicken (Mom's) are:

4 whole chicken legs, skin removed and chicken divided into thighs and drumsticks
1/3 cup flour
1 tsp salt
1/2 tsp pepper
1/2 tsp celery salt

Sauce:
1/2 cup brown sugar
1/2 cup ketchup
2 tbsp barbeque sauce
1/4 cup vinegar
1/2 tsp each celery and onion salt

Here is how you make Sweet and Sour Chicken (Mom's):

Preheat oven to 325 degrees.Place flour, 1 tsp salt, 1/2 tsp pepper and 1/2 tsp celery salt in a plastic bag. Add chicken, 2 pieces at a time and shake bag to coat chicken. Place chicken in a greased 9x13 dish. Repeat with remaining pieces of chicken.In a bowl, combine sauce ingredients. Stir to combine. Pour over chicken and turn chicken pieces to coat the bottom. Cover the dish with foil.Bake the chicken for 1 1/2 hours.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user KIMBER9904.

The nutritional information for Sweet and Sour Chicken (Mom's) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 342.8

• Total Fat: 4.9 g
• Cholesterol: 105.0 mg
• Sodium: 1,129.3 mg
• Total Carbs: 55.3 g
• Dietary Fiber: 0.3 g
• Protein: 27.4 g

Sweet and Sour Chicken (Mom's) is Asian cuisine.