Asian

Quick Chicken Teriyaki is for Dinner.

Quick Chicken Teriyaki takes 10 minutes to prepare.

Quick Chicken Teriyaki takes 20 minutes to cook.

Quick Chicken Teriyaki makes 4 servings.

The ingredients for Quick Chicken Teriyaki are:

1/4 cup KRAFT Light Zesty Italian Dressing
1 lb. boneless skinless chicken breasts, cut into strips
1-1/3 cups water
1/4 cup teriyaki sauce
1/2 tsp. garlic powder
2 cups frozen broccoli florets
1-1/2 cups instant white rice, uncooked

Here is how you make Quick Chicken Teriyaki:

HEAT dressing in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 to 7 min. or until cooked through. ADD water, teriyaki sauce and garlic powder; stir. Bring to boil. STIR in broccoli and rice; cover. Reduce heat to low; cook 5 min. Remove from heat. Let stand, covered, 5 min. Fluff with fork. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SHENANIGAN.

The nutritional information for Quick Chicken Teriyaki is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 308.9

• Total Fat: 5.0 g
• Cholesterol: 65.9 mg
• Sodium: 811.6 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 3.2 g
• Protein: 31.9 g

Quick Chicken Teriyaki is Asian cuisine.