The recipe Simple Chicken Teriyaki

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Simple Chicken Teriyaki recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Simple Chicken Teriyaki!

Simple Chicken Teriyaki

Simple Chicken Teriyaki Recipe
Simple Chicken Teriyaki

Simple Chicken Teriyaki

What Course Is Simple Chicken Teriyaki?

Simple Chicken Teriyaki is for Dinner.


How Long Does Simple Chicken Teriyaki Recipe Take To Prepare?

Simple Chicken Teriyaki takes several minutes to prepare.


How Long Does Simple Chicken Teriyaki Recipe Take To Cook?

Simple Chicken Teriyaki takes several minutes to cook.


How Many Servings Does Simple Chicken Teriyaki Recipe Make?

Simple Chicken Teriyaki makes 4 servings.


What Are The Ingredients For Simple Chicken Teriyaki Recipe?

The ingredients for Simple Chicken Teriyaki are:

1 tbsp Extra Virgin Olive Oil
1 small Onions, raw
1 bunch Broccoli, fresh
2 cup, strips Green Peppers (bell peppers)
1 cup Snow Peas, fresh
32 oz Boneless Skinless Chicken Breast - Raw (by LAURIE32)
4 tbsp Soy sauce, kikkoman (light) (by LINLU00)
4 tsp Dark Brown Sugar, Pure Cane Sugar
2 tbsp Bragg Apple Cider Vinegar
2 tsp Mirin (jozo mirin, Morita brand) (by MIGGIMAG)
2 clove Garlic
1 tbsp Argo Cornstarch


How Do I Make Simple Chicken Teriyaki?

Here is how you make Simple Chicken Teriyaki:

1)Stir fry onion, broccoli, capsicum/peppers and sugar snap peas with 1 tablespoon of oil until just starting to turn vibrant in colour. Add 2 tablespoons of water, reduce heat to medium, and stir fry until cooked to your liking (tender-crisp). Remove vegetables from pan and set aside. Alternatively, steam vegetables until cooked to your liking.2)Season chicken with salt and pepper. Heat sesame oil over medium heat in the same pan. Stir fry chicken, stirring occasionally until lightly browned and crisp.3)In a small jug or bowl whisk together the soy sauce, brown sugar, vinegar, Mirin and garlic to combine. Add sauce to the chicken and cook while stirring occasionally, until it bubbles and thickens into a beautiful shiny glaze. (If the sauce has not thickened, quickly whisk in the cornstarch/water mixture and continue stirring until thickened.4)Garnish with green onion (or shallot) slices and serve over steamed rice.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user MANDJSTINS.


What's The Nutritional Info For Simple Chicken Teriyaki?

The nutritional information for Simple Chicken Teriyaki is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 392.3
  • Total Fat: 4.3 g
  • Cholesterol: 128.0 mg
  • Sodium: 1,120.2 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 55.9 g

What Type Of Cuisine Is Simple Chicken Teriyaki?

Simple Chicken Teriyaki is Asian cuisine.


What Dietary Needs Does Simple Chicken Teriyaki Meet?

The dietary needs meet for Simple Chicken Teriyaki is Low Fat


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