The recipe Crispy Thai Chicken
Crispy Thai Chicken recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Crispy Thai Chicken!
Crispy Thai Chicken
- What Course Is Crispy Thai Chicken?
- How Long Does Crispy Thai Chicken Recipe Take To Prepare?
- How Long Does Crispy Thai Chicken Recipe Take To Cook?
- How Many Servings Does Crispy Thai Chicken Recipe Make?
- What Are The Ingredients For Crispy Thai Chicken Recipe?
- How Do I Make Crispy Thai Chicken?
- What's The Nutritional Info For Crispy Thai Chicken?
- What Type Of Cuisine Is Crispy Thai Chicken?
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I made this up after reading a Cooking Light recipe for oven fried chicken dipped in a mixture of buttermilk and cajun seasoning, then dredged in panko. You could probably use green curry, too. Also, my directions are for oven fried, but you can also pan fry. I tried the CL recipe first with pork chops, so that could work well here, too, even salmon. What Course Is Crispy Thai Chicken?Crispy Thai Chicken is for Dinner. How Long Does Crispy Thai Chicken Recipe Take To Prepare?Crispy Thai Chicken takes several minutes to prepare. How Long Does Crispy Thai Chicken Recipe Take To Cook?Crispy Thai Chicken takes several minutes to cook. How Many Servings Does Crispy Thai Chicken Recipe Make?Crispy Thai Chicken makes 4 servings. What Are The Ingredients For Crispy Thai Chicken Recipe?The ingredients for Crispy Thai Chicken are: 1/2 cup Coconut Milk1 teaspoon Thai Red (or Green) Curry Paste, or to taste 2/3 cup Panko Japanese Bread Crumbs 1 pound skinless, boneless Chicken Breast, 4, 4-ounce portions tenderized/flattened to even thickness 2 tsp Canola Oil, divided How Do I Make Crispy Thai Chicken?Here is how you make Crispy Thai Chicken: 1. Preheat oven to 400F. Line a large baking sheet with foil or parchment paper. Oil the covering with approximately 1 tsp oil (or spray).2. Mix coconut milk and curry paste in shallow bowl.3. Put Panko crumbs in another shallow bowl.4. Dip 1 chicken breast in coconut milk mixture (you may need to rub a bit off back into the bowl if the coconut milk is thick.).5. Next, dip the coated breast into the panko crumbs, turning to cover completely. Place on prepared pan. Repeat with rest of chicken. 6. Spray chicken with canola oil or cooking spray.7. Bake in oven for approximately 15-20 minutes, depending on the the thickness of the chicken, or until done. (If cooking on foil, do not turn or you will have two soggy sides.)Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user ANGELAK74.What's The Nutritional Info For Crispy Thai Chicken?The nutritional information for Crispy Thai Chicken is:
What Type Of Cuisine Is Crispy Thai Chicken?Crispy Thai Chicken is Asian cuisine. |
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