Asian

Uncle Stu's Thai Chicken Thigh is for Dinner.

Uncle Stu's Thai Chicken Thigh takes 10 minutes to prepare.

Uncle Stu's Thai Chicken Thigh takes 360 minutes to cook.

Uncle Stu's Thai Chicken Thigh makes 4 servings.

The ingredients for Uncle Stu's Thai Chicken Thigh are:

1/2 Cup Natural Peanut Butter
1 Cup Salsa
2 Tbsp Lime Juice (or orange juice)
2 Tbsp Soy Sauce
2 tsp Ginger Root, grated
8 chicken thigh, skinless (boneless optional)

Here is how you make Uncle Stu's Thai Chicken Thigh:

Throw everything in the slow cooker on low for 6 - 8 hours. Server over rice or noodles.Number of Servings: 4Recipe submitted by SparkPeople user OOEYBC.

The nutritional information for Uncle Stu's Thai Chicken Thigh is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 396.7

• Total Fat: 21.6 g
• Cholesterol: 114.0 mg
• Sodium: 1,021.0 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 2.6 g
• Protein: 36.5 g

Uncle Stu's Thai Chicken Thigh is Asian cuisine.

The dietary needs meet for Uncle Stu's Thai Chicken Thigh is Low Fat