Asian

Green Tea cookies is for Snack.

Green Tea cookies takes 350 minutes to prepare.

Green Tea cookies takes 30 minutes to cook.

Green Tea cookies makes 1 servings.

The ingredients for Green Tea cookies are:

5 Tbsp butter (room temperature) (70g)
1/2 cup powdered sugar (60g)
1/4 cup sugar (40g)
2 egg yolks
1 Tbsp milk
3/4 cup cornstarch (100g)
3/4 cup plus 1Tbsp cake flour(100g)
4 tsp green tea powder
white chocolate

Here is how you make Green Tea cookies:

Sift cornstarch, cake flour, and green tea powder together. Set aside. Beat soft butter in a mixing bowl. Add powdered sugar and sugar and mix. Add yolks and milk and mix well. Add flour mixture and mix (don't over mix). Let the dough rest for 30-60 minutes in the refrigerator. Roll out dough to 1/4" thick and cut out with cookie cutter. Bake at 350F (175C) in preheated oven for 10-13 minutes. Cool completely on cookie rack, and decorate with chocolate if you want. Serving Size: 36Number of Servings: 1Recipe submitted by SparkPeople user RANEA1996.

The nutritional information for Green Tea cookies is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 140.0

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 75.0 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 3.0 g
• Protein: 2.0 g

Green Tea cookies is Asian cuisine.

The dietary needs meet for Green Tea cookies is Low Fat