Asian

Easy Shrimp Stir Fry is for Dinner.

Easy Shrimp Stir Fry takes 10 minutes to prepare.

Easy Shrimp Stir Fry takes 5 minutes to cook.

Easy Shrimp Stir Fry makes 2 servings.

The ingredients for Easy Shrimp Stir Fry are:

8 oz cooked shrimp (thawed if frozen)
2 1/2 cups frozen broccoli, cooked
1 medium onion, sliced
3 tsp minced garlic
1 tsp vegetable oil
vegetable cooking spray
1 TBSP Szechuan sauce
1 TBSP Oyster sauce
1 TBSP light soy sauce
3 tsp cornstarch
1/2 cup water

Here is how you make Easy Shrimp Stir Fry:

Mix Szechuan, Oyster and say sauce with water and corn starch. Saute onion and garlic in pan sprayed with vegetable spray and oil until onions are tender crisp. Add sauce mixter, cooked broccoli and shrimp and heat until warm.Number of Servings: 2Recipe submitted by SparkPeople user LOWEVA.

The nutritional information for Easy Shrimp Stir Fry is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 209.6

• Total Fat: 4.4 g
• Cholesterol: 221.0 mg
• Sodium: 862.0 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 3.3 g
• Protein: 27.3 g

Easy Shrimp Stir Fry is Asian cuisine.