Asian

Ebert Egg rolls is for Side Dish.

Ebert Egg rolls takes 45 minutes to prepare.

Ebert Egg rolls takes 180 minutes to cook.

Ebert Egg rolls makes 100 servings.

The ingredients for Ebert Egg rolls are:

2 pounds very lean beef, cooked and drained
2 heads of cabbage, or 4 bags of coleslaw mix
1 pound of carrots, shredded (omit if using slaw mix)
2- 3 large onion, chopped
1/2 bottle of sesame seed
garlic powder to taste
soy sauce
5 - 6 pkg Egg roll wrappers

Makes about 100- 120 egg rolls

* variation, add bean sprouts
** oil to fry not included in total calories

Here is how you make Ebert Egg rolls:

cook ground beef , set aside, stir-fry /cook each ingredient then mixed cooked items together. add 1- 2 heaping Tbs of mixture into a wrapper and roll.Fry in a frying pan, or brush with oil (spray with Pam) and bake. Number of Servings: 100Recipe submitted by SparkPeople user EMMAJEAN50.

The nutritional information for Ebert Egg rolls is:

• Servings Per Recipe: 100
• Amount Per Serving
• Calories: 93.6

• Total Fat: 2.2 g
• Cholesterol: 11.8 mg
• Sodium: 218.7 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 0.2 g
• Protein: 3.9 g

Ebert Egg rolls is Asian cuisine.