Asian

Sausage Egg Roll in a Bowl is for Dinner.

Sausage Egg Roll in a Bowl takes 5 minutes to prepare.

Sausage Egg Roll in a Bowl takes 15 minutes to cook.

Sausage Egg Roll in a Bowl makes 4 servings.

The ingredients for Sausage Egg Roll in a Bowl are:

16 oz Pork sausage, Jimmy Dean, 16 Oz
6 cup Coleslaw Mix
4 clove Garlic
3 tsp Ginger Root
1 tbsp Kikkoman Lite Soy Sauce
2 medium (4-1/8" long) Scallions, raw
1 1tsp Sesame Oil

Here is how you make Sausage Egg Roll in a Bowl:

Heat a large skillet over medium heat. Add the sausage and cook, stirring often to crumble, until cooked through. Do not drain. Add the coleslaw mix, garlic, ginger and say sauce to the skillet with the sausage. Cook for 3-4 minutes or until cabbage has softened a bit. Remove from heat and top with the green onions and drizzle with sesame oil.Serve immediately.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user JAXONBOY.

The nutritional information for Sausage Egg Roll in a Bowl is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 470.5

• Total Fat: 39.2 g
• Cholesterol: 70.0 mg
• Sodium: 995.7 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.3 g
• Protein: 19.6 g

Sausage Egg Roll in a Bowl is Asian cuisine.