Asian

Sugar Snap Peas w/ Garlic and Soy is for Side Dish.

Sugar Snap Peas w/ Garlic and Soy takes 5 minutes to prepare.

Sugar Snap Peas w/ Garlic and Soy takes 2 minutes to cook.

Sugar Snap Peas w/ Garlic and Soy makes 2 servings.

The ingredients for Sugar Snap Peas w/ Garlic and Soy are:

1 Bag of Fresh Sugar Snap Peas (Steamed) found in produce area
10 Sprays of I can't belive it's not butter Spray
3 Tbsp. Soy Sauce
2 Tsp. Minced Garlic

Here is how you make Sugar Snap Peas w/ Garlic and Soy:

Steam Sugar Snap Peas in bag in microwave for 2 min or according to package instructions. Place peas in a serving dish and spray w/ butter spray, top w/ soy sauce and minced garlic. Stir to coat peas. Serve immediately.Makes 2 - 1 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user EMMB87.

The nutritional information for Sugar Snap Peas w/ Garlic and Soy is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 44.9

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,368.4 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 1.9 g
• Protein: 3.3 g

Sugar Snap Peas w/ Garlic and Soy is Asian cuisine.

The dietary needs meet for Sugar Snap Peas w/ Garlic and Soy is Vegetarian