Asian

Indian Tamarind suce is for Snack.

Indian Tamarind suce takes 10 minutes to prepare.

Indian Tamarind suce takes 20 minutes to cook.

Indian Tamarind suce makes 80 servings.

The ingredients for Indian Tamarind suce are:

Tamarinds, 1 cup, pulp
Brown Sugar, 3 cup, packed
Water, tap, 2 cup
litly tosted Cumin seed crushed
Black Salt, 1 tsp
Chili powder, 1 tsp

Here is how you make Indian Tamarind suce:

Combine water,tamarind pulp and brown sugar and let it boil for 5 minutes. Remove from stove and let it cool then add salt, cumin seeds and chilli powder. You can save this in fridge for a long time.Number of Servings: 80Recipe submitted by SparkPeople user ANUPAM6492.

The nutritional information for Indian Tamarind suce is:

• Servings Per Recipe: 80
• Amount Per Serving
• Calories: 32.4

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 30.8 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g

Indian Tamarind suce is Asian cuisine.

The dietary needs meet for Indian Tamarind suce is Vegetarian