The recipe Meat cutlets

Made From Scratch Recipes

Meat cutlets recipe is a Asian Lunch meal that takes 15 minutes to make. If you enjoy Asian for Lunch, you will like Meat cutlets!

Meat cutlets

Meat cutlets Recipe
Meat cutlets

Pan fried cutlets with no oil

What Course Is Meat cutlets?

Meat cutlets is for Lunch.


How Long Does Meat cutlets Recipe Take To Prepare?

Meat cutlets takes 15 minutes to prepare.


How Long Does Meat cutlets Recipe Take To Cook?

Meat cutlets takes 15 minutes to cook.


How Many Servings Does Meat cutlets Recipe Make?

Meat cutlets makes 20 servings.


What Are The Ingredients For Meat cutlets Recipe?

The ingredients for Meat cutlets are:

450 grams Ground beef
2 large Egg, fresh, whole, raw
0.75 cup, shredded Coconut, raw
1 cup, chopped Onions, raw
1 tbsp Salt
2 tbsp Canola Oil
1 tbsp Pepper, black
7 tsp Garlic
2 tbsp Ginger, ground


How Do I Make Meat cutlets?

Here is how you make Meat cutlets:

Ground everything in a blender and make 20 patties and apply tbs oil in non stick pan and cook until done. Serving Size: Makes 20 cutletsNumber of Servings: 20Recipe submitted by SparkPeople user FAIROSE.


What's The Nutritional Info For Meat cutlets?

The nutritional information for Meat cutlets is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 107.1
  • Total Fat: 8.9 g
  • Cholesterol: 37.7 mg
  • Sodium: 372.5 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.7 g

What Type Of Cuisine Is Meat cutlets?

Meat cutlets is Asian cuisine.


What Dietary Needs Does Meat cutlets Meet?

The dietary needs meet for Meat cutlets is Low Carb


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